Our Food Is Getting Radical in the Kitchen and We Never Knew It

When I was a kid I skated a lot, and today I still have love for it. I decided to mix that love with my artwork and show everyone what’s happening in the kitchen when you turn your back – kick flips and nose grinds between the pan and the olive oil. It’s a series I’m calling “Skitchen,”the secret sporting life of our fruit and vegetable friends on wheels. There’s no magic in this series. In fact, the most difficult thing is being discreet enough to get the perfect shot of the perfect grind without being seen.